CLEANFOOD
- raw wholefood
- highest quality of sourcing
- organic
- sustainable
- chemical-free
- non-gmo
- minimally processed foods
- hand-crafted, small batches
- always humane and ethical
- grassfed and grass finished
- fermented
- active enzymes
CLEAN ENERGY
- polycultured farms
- small family regenerative farming
- sustainable aquaculture
- regenerating ocean and waters
- pasture-raised in natural habitat
- low noise pollution
- no light pollution
- good air quality
- low emf pollution
- clean well water
- biodiverse soils and microbes
- natural grounding practices
- family dedication and passion
- genuine love for animals
- spirituality of nature
- respect for the natural world
RAW AND FERMENTED
- safe
- enhances nutritional value even more
- high bioavailability
- high digestibility
- digestible lactose
- delivers nutrients in its complete form
- excellent delivery of billions and billions of probiotics
- whole and living beneficial bacteria
- superb source of live, naturally
- occurring nutrients
LIVE NATURALLY OCCURRING
- enzymes
- probiotics
- proteins
- vitamins
- minerals
- omegas fatty acids
NUTRIENT – DENSE
- optimal 1:1 fat to protein ratio – a recipe balance following nature
- clean source of energy
- calorie-dense
- rich in living nutrients
- high satiety
- 90% pasture-raised meat, organs, bone
- 10% organic wholefoods
CLEAN INGREDIENTS
- pasture-raised meat and poultry
- grassfed and grass finished raw beef
- pasture-raised raw organs, heart, kidney, liver
- grassfed raw fermented butters
- pasture-raised raw fermented chicken eggs
- raw fermented goat milk
- raw fermented cow milk kefir
- raw fermented cod livers
- raw fermented wild-caught sardines
- raw fermented goat milk whey
- pasture-raised chicken broth
- wild-caught fish broth
- wild-caught Acadian Redfish
- sustainable whole leaf organic sea kelp
- organic raw fermented green and yellow squash
- organic raw fermented beets
- organic raw fermented broccoli
- organic whole root raw fermented ginger
- organic whole root raw fermented turmeric
- organic raw whole garlic
- organic parsley
- high-quality Redmond Sea Salt
- raw bone
PROTECTED FOODS
- raw fermented milk and organic whole eggs are the only food that is 100% complete and balanced
- raw milks, cheese, and butters: full-fat – balanced by nature
NATURALLY HIGH IN TAURINE
AND ARGININE
- raw fermented goat milk
- raw cow milk kefir
- organ and muscle meat (esp. heart)
- raw fermented goat cheese
- grassfed raw fermented butters
- raw fermented chicken eggs
NO GARBAGE
- no animal by-product meal
- no bone meal
- no animal digest
- no dried egg product
- no skimmed dairy
- no skimmed cheese
- no hydrolyzed protein
- no hydrogenated oils
NO FACTORY FARMING
- no mass-production
- no imports from china
NO DENATURED
PROCESSING
- no extrusion process
- no rendered product
- no processed or dried foods
- no kibble
- no gentle cooking
- no cooking
- no baking
- no air-drying
- no freeze-drying
- no dehydration
- no homogenization
- no high pressure processing (HPP)
- no heat pasteurization
- no high pressure pasteurization
- no cold pressure pasteurization
- no bacteriophages
NO ADDITIVES
- no sugar
- no gluten
- no flour
- no glycerins
- no synthetic vitamins
- no artificial flavors, ingredients, colors, or preservatives
- no antibiotics
- no added hormones
- or growth promotants
NO ANTI-NUTRIENTS
- no pumpkin
- no potatoes
- no tapioca
- no grains
- no lectins
- no legumes
- no beans
- no chickpeas
- no lentils
- no peas
- no soybeans
- no peanuts
- no nuts
- no almonds
- no seeds
- no sunflower seeds
- no pumpkin seeds
NO GRAINS
OR FILLERS
- no corn
- no sorghum
- no potatoes
- no oats
- no wheat
- no rice
- no barley
- no maize
- no spelt
- no millet
- no buckwheat
- no quinoa
- no tapioca
- no gum
- no bran
- no cellulose
- no rye
- no midds
- no hulls